Dan's Ordinary Ale (DOA)

[ Back to the Main Recipe Page ] [ Back to the Ales recipe Page ]

This Homebrew Recipe was added by dan raphael on October 14, 1996 at 14:30:04:
(Please contact them if you have questions about the Recipe)

Ingredients (for a 6 gallon batch):

9# amber malt
1 # amber dry
1# crystal malt
1/2# toasted malt
1/4 # chocolate malt
3 tsp gypsum
2 oz cluster + 1 oz cascade (19 HBU) boil
1/2 cascade flavor; 1/2 cadcade aroma.
Wyeast Scotch liquid yeast

Steep grains by bringing to boiling. Add flavor hops after 50 minutes, then boil hops
after 58 minutes.
OG, 1.070; FG 1.018. High in alcohol, and gets to its best after 5 months.
Rates:****