Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: Wyeast

Catalog Number: 1275 Thames Valley Ale

Yeast Type: Ale

Delivery Method: Liquid Yeast Strain

Notes: Produces classic British bitters, rich complex flavor profile.

Flocculation: medium
Attenuation: 72-76%
Ferment Temp: 62-72°F

Commercial Source: Henley on Thames (Henley Brakspear Bitter) - Source data compiled by: Scott Murman and Scott Abene. Used with permission

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