Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: DCL

Catalog Number: SafBrew T-58

Yeast Type: Ale

Delivery Method: Dry Yeast Strain

Notes: A specialty ale yeast selected for its estery, somewhat peppery and spicy flavor. This yeast forms a solid sediment at the end of secondary fermentation, and is therefore widely used for bottle and cask conditioning.

Flocculation: Medium
Attenuation: Medium
Ferment Temp: 60-72°F

Commercial Source: Unknown Source

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