Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: White Labs, Inc.

Catalog Number: WLP749 - Assmanshausen Wine Yeast

Yeast Type: Red Wine

Delivery Method: Liquid Yeast Strain

Notes: German red wine yeast, which results in spicy, fruit aromas. Perfect for Pinot Noir and Zinfandel. Slow to moderate fermentor which is cold tolerant.

Flocculation: Low
Attenuation: 80%
Ferment Temp: 50-90°F

Commercial Source: Unknown Source

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