Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: Yeast Culture Kit Company

Catalog Number: A16 Trappe Ale

Yeast Type: Ale

Delivery Method: Liquid Yeast Strain

Notes: Styles: Trappist Ales Origin: Belgian Monastery Description: Typical Trappist esters and aroma. High attenuation,medium flocculation. Good selection for a Chimay clone.

Flocculation: medium
Attenuation: high
Ferment Temp: 65-74°F

Commercial Source: Belgium, Westmalle? - Source data compiled by: Scott Murman and Scott Abene. Used with permission

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