Yeast Specification Details
Commercial Provider: White Labs, Inc.
Catalog Number: WLP023 - Burton Ale Yeast
Yeast Type: Ale
Delivery Method: Liquid Yeast Strain
Notes: From the famous brewing town of Burton upon Trent, England, this yeast is packed with character. It provides delicious subtle fruity flavors like apple, clover honey and pear. Great for all English styles, IPA's bitters, pales. Excellent in porters and stouts.
Flocculation: Medium
Attenuation: 69-75%
Ferment Temp: 68-73°F
Commercial Source: Bass - Source data compiled by: Scott Murman and Scott Abene. Used with permission