Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: Wyeast

Catalog Number: 3068 Weihenstepan Wheat

Yeast Type: Wheat

Delivery Method: Liquid Yeast Strain

Notes: Saccharomyce delbruckii single strain culture for German wheat beers.

Flocculation: low
Attenuation: 73-77%
Ferment Temp: 64-70°F

Commercial Source: Weihenstephan 68 - Source data compiled by: Scott Murman and Scott Abene. Used with permission

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